Food and organic waste is simply placed into the hopper on the top of the machine with an equal quantity of “woody” material. The process from then on is automated. As the blades of the internal shaft turn they aerate the material, moving it along the body of the machine providing extra loading space at the input end of the machine and pushing finished material from the exit of the machine. The material has a residency time of around 14 days in total, with today’s added waste coming out in two weeks time plus tomorrow’s waste – ie. 2 weeks + 1day.
The Rocket® is simply a controlled environment in which harmless composting microbes thrive, the addition of fresh waste (their food) into a lovely, warm, moist and well ventilated environment (the Rocket®) makes them multiply, eat, multiply even more and grow. This generates heat. This heat is contained through high density insulation and keeps the environment warm and the bugs working.
Easy to use
Designed to be operator friendly the Rocket® is very easy to use and requires minimal maintenance.
Easy to clean
Usual hygiene practices, such as brushing the floor around the Rocket® and wiping the machine clean should there be any spills, take very little time allowing the Rocket® to become a part of your usual catering, waste and landscaping processes quickly and easily.
Becomes part of your usual processes
The simple cleaning and processing of the Rocket® allows it to become a part of your usual catering, waste and landscaping processes quickly and easily.
The Rocket range of equipment has CE Certification.
of food waste is thrown out by Aistralian businesses every year
Australian business waste is food
is the duration of the Rocket Composting process.